Steve's Seaside Life Blog
What we’ve harvested and eaten We harvested a ‘grand’ total of £65 worth of veg this week, excluding anything from the store. We had 28 meals with ingredients from the allotment. Here’s a photo of one of the harvests. We picked new potatoes, broccoli, sprouts, brocollini, lots of types...
I like to spend an hour or so on the allotment a few days a week in winter, just keeping on top of things before it gets really busy in mid-February. Today I planted out the first and second successions of early peas, my second succession of calabrese and some...
What we’ve harvested and eaten We harvested a ‘grand’ total of £15 worth of veg this week, excluding anything from the store, because we’ve been away on holiday in Edinburgh for most of the time. We had 5 meals with ingredients from the allotment. We picked broccoli, sprouts, brocollini, lots...
Every couple of weeks I do a tour of the allotments to show what we’ve been working on during the last few weeks and the progress – or otherwise – on the plots. If you are new to my allotment videos you might find a bit of context useful. We...
NOTE: apologies for the low volume audio running in the background of this video, I forgot to set the volume to zero during editing. Lots of people have requested some insight into what we eat from the allotment after seeing so many harvests. I’ve managed to cobble together a few...
https://i.ytimg.com/vi/2agNFp5IxGQ/hqdefault.jpg If you’ve been following along you will know that I keep a rough tally of what I harvest and what I spend in £ on the allotment. This December we spent nothing and harvested £239 worth of veg and of course ate loads from the store. This was enough...
https://i.ytimg.com/vi/aHFKdjqJPRM/hqdefault.jpg We just went through the allotment store to check everything out. Fortunately we only had a couple of rotten spuds, two sprouting garlic cloves and a couple of mouldy onions. Everything else was in fairly good, or very good condition, so it’s all back in the store and this...
What We’ve harvested and eaten We harvested a ‘grand’ total of £52 worth of veg this week, excluding anything from the store. We had 19 meals with ingredients from the allotment. It’s been a good harvest week, the plots have recovered from being picked hard for the big Christmas...
Let’s get this out of the way immediately: there’s no desperate need to sow in January. I’m doing it for some very specific reasons that I explain in the video, but normally sowing in the autumn and mid-February onwards are the best times. That said there are a few things...
This is a new monthly video where I will do a quick run through of the seedlings that I’m sowing and growing on and planting out during the current month. I will try and do it early in the month, in case I inspire anyone to do likewise, but remember...